An Arabic dish made of veal meat cubes cooked with spinach and chickpeas in a lemon sauce
A traditional national dish made of chicken and vegetables mixed into a freshly spiced
Breaded chicken escalope covered in a creamy cheese sauce with mushrooms served with french
Crispy chicken breast patty, shredded lettuce and our home made tartar sauce served in a bun
A classic salad made of lettuce, grilled chicken and croutons dressed with Parmesan cheese
A dish of penne pasta tossed with a simple sauce of cream, Pesto and Parmesan
A rich soup made of stock and lentils with onions, carrots, potatoes with fried bread on the
Marinated grilled chicken served with steamed
Grilled Beef with steamed
